Get a permit for your farmers market.
Requirements
Your farmers market can’t have only hot prepared food. It must have vendors who sell farm products, for example:
- Meat.
- Eggs.
- Produce.
- Cheese.
- Other processed products.
Food vendors must have access to:
- Plumbed restroom with hot water.
- Potable water source.
- Review Fee Schedule. Pick your market’s permit category.
- Complete the Farmers Market Coordinator Application. Print and sign.
- At least 30 days before your market begins submit your:
- Application
- Approved vendors list
- Permit fee.
You can do this:- By mail to 3629 S. D St., Tacoma, WA 98418. Enclose check or money order.
- In person at 3629 S. D St. in Tacoma. Pay with cash, check, money order, Visa or MasterCard.
Questions?
Call (253) 649-1703 or email food@tpchd.org.
Resources
You can find helpful info for coordinators on Washington State Farmers Market Association’s website.