Brochures, infographics, newsletters and more
View and print many of our helpful guides to public health. Contact us if you would like hard copies to hand out at your event.
Our Assessment, Planning and Development office has more public health data available. Visit its page for maps, leading causes of death, the Healthy Youth Survey and much more.
Topics
Language
Type
| Topics | Type | Preview | Title | Title In English | Language |
|---|---|---|---|---|---|
| Flu, Immunizations & Vaccines | Flyer |
| Mga Libreng Bakuna para sa mga Adultong Hindi Naka-insured 19 Taong Gulang o Mas Matanda | Free Vaccines for Uninsured Adults 19 Years or Older (Tagalog) | Tagalog (Filipino) |
| Sexual Health | Fact sheet |
| Congenital Syphilis | Congenital Syphilis(Tagalog) | Tagalog (Filipino) |
| Syphilis | Fact sheet |
| Sipilis | Syphilis (Tagalog) | Tagalog (Filipino) |
| Do it Right! Serve it Safe! Resources, Food Safety for Food Establishments, Foodborne Illness | Fact sheet |
| Pigilan ang Sakit na Dulot ng Pagkain sa mga Establisimyento ng Pagkain: Norovirus | Prevent Norovirus in Food Establishments (Tagalog) | Tagalog (Filipino) |
| Do it Right! Serve it Safe! Resources, Food Safety for Everyone, Foodborne Illness | Fact sheet |
| Pigilan ang Sakit na Dulot ng Pagkain sa Bahay: Norovirus | Prevent Norovirus at Home (Tagalog) | Tagalog (Filipino) |
| Behavioral & Emotional Health, Children | Other |
| Abot-tanaw ang Pag-asa | Hope on the Horizon youth mental health resources booklet | Tagalog (Filipino) |
| COVID-19, Flu, Immunizations & Vaccines | Fact sheet |
| Trangkaso at COVID-19 | Flu and COVID-19 (Tagalog) | Tagalog (Filipino) |
| Do it Right! Serve it Safe! Resources, Food Safety for Food Establishments | Fact sheet |
| Mag-donate ng Pagkain nang Ligtas | Donate Food Safely (Tagalog) | Tagalog (Filipino) |
| Do it Right! Serve it Safe! Resources | Fact sheet |
| Sunog sa mga Establisimyento ng Pagkain | Fires in Food Establishments (Tagalog) | Tagalog (Filipino) |
| Do it Right! Serve it Safe! Resources, Food Safety for Everyone | Fact sheet |
| Kaligtasan ng Pagkain sa Bahay | Food Safety at Home (Tagalog) | Tagalog (Filipino) |
| Do it Right! Serve it Safe! Resources, Food Safety for Food Establishments, Foodborne Illness | Fact sheet |
| Pigilan ang Sakit na Dulot ng Pagkain Para sa Mga Establisimyento ng Pagkain | Prevent Foodborne Illness for Food Establishments (Tagalog) | Tagalog (Filipino) |
| Do it Right! Serve it Safe! Resources, Food Safety for Everyone, Foodborne Illness | Fact sheet |
| Pigilan ang Sakit na Dulot ng Pagkain Para sa Lahat | Prevent Foodborne Illness for Everyone (Tagalog) | Tagalog (Filipino) |
| Diseases, Tuberculosis | Fact sheet |
| Tuberculosis: What you should know (Tagalog) | Tuberculosis: What you should know (Tagalog) | Tagalog (Filipino) |
| Do it Right! Serve it Safe! Resources, Food Safety for Food Establishments, Time/Temperature Control for Safety (TCS) | Fact sheet |
| Kung Paano Gumamit ng Thermometer | How to Use a Thermometer (Tagalog) | Tagalog (Filipino) |
| Parent Letters | Fact sheet |
| Kailan sobrang sama ng pakiramdam ng iyong anak para pumasok sa paaralan? | When is your child too sick for school? (Tagalog) | Tagalog (Filipino) |
| Drinking Water, Emergency Preparedness, Septic Systems | Fact sheet |
| Ano ang Gagawin sa isang Pagbaha kung Kayo ay May Balon o Septic System | What to Do in a Flood if You Have a Well or Septic System (Tagalog) | Tagalog (Filipino) |
| Emergency Preparedness | Fact sheet |
| Ano Ang Gagawin sa isang Pagbaha | What to Do in a Flood (Tagalog) | Tagalog (Filipino) |
| COVID-19, Diseases, Flu, Immunizations & Vaccines, RSV | Fact sheet |
| Protektahan laban sa trangkaso, RSV, at COVID-19 | Protect against flu, RSV, and COVID-19 | Tagalog (Filipino) |
| Do it Right! Serve it Safe! Resources, Food Safety, Food Safety for Food Establishments | Fact sheet |
| Mga Babala sa Pagpapakulo o Kayumangging Tubig sa mga Establisimyento ng Pagkain | Boil/Brown Water Advisories in Food Establishments (Tagalog) | Tagalog (Filipino) |
| Diseases, Respiratory Illness, RSV | Fact sheet |
| Respiratory Syncytial Virus RSV infographic_Tagalog | Respiratory Syncytial Virus (RSV) infographic | Tagalog (Filipino) |
| Emergency Preparedness, Food Safety for Everyone | Fact sheet |
| Pagkawala ng Kuryente: Bahay | Power Outages: Home (Tagalog) | Tagalog (Filipino) |
| Cross Contamination, Do it Right! Serve it Safe! Resources, Food Safety for Food Establishments | Fact sheet |
| Iwasan ang Cross Contamination | Avoid Cross Contamination (Tagalog) | Tagalog (Filipino) |
| COVID-19, COVID-19 infographic | Fact sheet |
| COVID-19 (Tagalog) | COVID-19 Infographic (Tagalog) | Tagalog (Filipino) |
| PFAS | Fact sheet |
| PFAS at Kagamitan sa Pagluluto | Ang dapat mong malaman | PFAS and Cookware | What You Should Know (Tagalog) | Tagalog (Filipino) |
| Do it Right! Serve it Safe! Resources, Food Safety for Food Establishments, Time/Temperature Control for Safety (TCS) | Fact sheet |
| Panatilihin ang init ng pagkain sa 135°F o mas mainit. | Hot Hold Food at 135°F or Hotter (Tagalog) | Tagalog (Filipino) |
| Do it Right! Serve it Safe! Resources, Food Safety for Food Establishments, Time/Temperature Control for Safety (TCS) | Fact sheet |
| Panatilihin ang lamig ng pagkain sa 41°F o mas malamig. | Cold Hold Food at 4°1F or Colder (Tagalog) | Tagalog (Filipino) |
| Cleaning, Cross Contamination, Do it Right! Serve it Safe! Resources, Food Safety for Food Establishments | Fact sheet |
| Paano gumamit ng sanitizer | How to Use Sanitizer (Tagalog) | Tagalog (Filipino) |
| Do it Right! Serve it Safe! Resources, Food Safety for Food Establishments, Foodborne Illness | Fact sheet |
| Mga Manggagawa ng Pagkain na may Sakit | Sick Food Workers (Tagalog) | Tagalog (Filipino) |
| Do it Right! Serve it Safe! Resources, Food Safety for Food Establishments | Fact sheet |
| Taong Namumuno | Person in Charge (Tagalog) | Tagalog (Filipino) |
| Do it Right! Serve it Safe! Resources, Food Safety for Food Establishments, Time/Temperature Control for Safety (TCS) | Fact sheet |
| Painitin Muli ang Pagkain sa 165°F Sa loob ng 2 Oras | Reheat Food to 165°F Within 2 Hours (Tagalog) | Tagalog (Filipino) |
| Cross Contamination, Do it Right! Serve it Safe! Resources, Food Safety for Food Establishments | Fact sheet |
| Walang pagkain sa lababo na may tatlong bahagi. Walang mga pinggan sa lababo na pinaghahandaan ng pagkain. | No Food in 3-Compartment Sink No Dishes in Food Prep Sink (Tagalog) | Tagalog (Filipino) |
| Do it Right! Serve it Safe! Resources, Food Safety for Food Establishments, Time/Temperature Control for Safety (TCS) | Fact sheet |
| Ligtas na Palamigin at Painitin muli Pho at Sabaw | Safely Cool and Reheat Pho Broth (Tagalog) | Tagalog (Filipino) |
| Do it Right! Serve it Safe! Resources, Food Safety for Food Establishments, Time/Temperature Control for Safety (TCS) | Fact sheet |
| Oras bilang Kontrol | Time as a Control (Tagalog) | Tagalog (Filipino) |
| Cross Contamination, Do it Right! Serve it Safe! Resources, Food Safety for Food Establishments | Fact sheet |
| Hugasan ang Produkto Bago Ihanda o Ihain | Wash Produce Before Preparing or Serving (Tagalog) | Tagalog (Filipino) |
| Cleaning, Do it Right! Serve it Safe! Resources, Food Safety for Food Establishments | Fact sheet |
| Hugasan, Banlawan, I-sanitize, at Patuyuin sa Hangin ang Lahat ng Pagpapaibabawan ng Pagkain | Wash, Rinse, Sanitize, and Air Dry All Food Contact Surfaces (Tagalog) | Tagalog (Filipino) |
| Cross Contamination, Do it Right! Serve it Safe! Resources, Food Safety for Food Establishments | Fact sheet |
| Ilagay ang hilaw na karne sa ilalim ng ibang pagkain sa ref. | Store Raw Meat Below Other Food (Tagalog) | Tagalog (Filipino) |
| Do it Right! Serve it Safe! Resources, Food Safety for Food Establishments, Handwashing for Food Establishments | Fact sheet |
| Kailan Dapat Maghugas ng Kamay | When to Wash Your Hands (Tagalog) | Tagalog (Filipino) |
| Do it Right! Serve it Safe! Resources, Food Safety for Food Establishments, Foodborne Illness | Fact sheet |
| Mga Pangunahing Dahilan ng Sakit na Sanhi ng Pagkain | Leading Causes of Foodborne Illness (Tagalog) | Tagalog (Filipino) |
| Do it Right! Serve it Safe! Resources, Food Safety for Food Establishments, Handwashing for Food Establishments | Fact sheet |
| Panatilihing Malinis at May Stock ang Istasyon ng Paghuhugas ng Kamay | Keep Handwashing Station Clear and Stocked (Tagalog) | Tagalog (Filipino) |
| Cross Contamination, Do it Right! Serve it Safe! Resources, Food Safety for Food Establishments | Fact sheet |
| Maayos na Paggamit ng Guwantes | Good Glove Use (Tagalog) | Tagalog (Filipino) |
| Do it Right! Serve it Safe! Resources, Food Safety for Food Establishments, Time/Temperature Control for Safety (TCS) | Fact sheet |
| Ilayo ang Pagkain sa Mapanganib na Lugar | Keep Food Out of the Danger Zone (Tagalog) | Tagalog (Filipino) |
| Do it Right! Serve it Safe! Resources, Food Safety for Food Establishments, Time/Temperature Control for Safety (TCS) | Fact sheet |
| Kung Paano Palamigin ang Pagkain | How to Cool Food (Tagalog) | Tagalog (Filipino) |
| Do it Right! Serve it Safe! Resources, Food Safety for Food Establishments, Time/Temperature Control for Safety (TCS) | Fact sheet |
| Mga Temperatura ng Pagluluto | Cooking Temperatures (Tagalog) | Tagalog (Filipino) |
| Do it Right! Serve it Safe! Resources, Food Safety for Food Establishments, Time/Temperature Control for Safety (TCS) | Fact sheet |
| Pagkontrol sa Oras/Temperatura Para sa Kaligtasan (Time/Temperature Control for Safety, TCS) ng Pagkain | Time/Temperature Control for Safety (TCS) Food (Tagalog) | Tagalog (Filipino) |
| Air Quality | Fact sheet |
| Mababang Kalidad ng Hangin Kung paano maaapektuhan ng usok ng napakalaking apoy (wildfire) ang iyong kalusugan | Poor Air Quality: How wildfire smoke can affect your health (Tagalog) | Tagalog (Filipino) |
| Food Safety for Food Establishments | Fact sheet |
| Kailangan mo ng Food Establishment Permit upang makapagbenta ng ilang partikular na pagkain. | You need a Food Establishment Permit to sell certain foods (Tagalog) | Tagalog (Filipino) |
| Tobacco & Vaping | Brochure |
| Ano ang magagawa para sa iyo ng walang paninigarilyo? | What Could Smoke-Free Do For You (Tagalog) | Tagalog (Filipino) |
| Cross Contamination, Do it Right! Serve it Safe! Resources, Food Safety for Food Establishments | Fact sheet |
| Huwag Hawakan nang walang guwantes ang mga Pagkaing Handa nang Kainin | Do Not Touch Ready-to-Eat Foods with Barehands (Tagalog) | Tagalog (Filipino) |
| Food Safety for Everyone | Fact sheet |
| Ligtas na Pakainin ang Iyong mga Kaibigan at Kapitbahay | Feed Your Friends And Neighbors Safely (Tagalog) | Tagalog (Filipino) |
| Food Safety for Everyone, Food Safety for Food Establishments | Fact sheet |
| Palayasin ang mga Peste | Keep Pests Out (Tagalog) | Tagalog (Filipino) |
| Date Marking, Food Safety for Food Establishments, Time/Temperature Control for Safety (TCS) | Fact sheet |
| Pagmarka ng Petsa | Date Marking (Tagalog) | Tagalog (Filipino) |
| COVID-19 | Fact sheet |
| Maglinis at Mag-disinfect laban sa COVID-19. | Clean And Disinfect for COVID-19 (Tagalog) | Tagalog (Filipino) |
| COVID-19, Food Safety, Food Safety for Food Establishments | Fact sheet |
| Maginis at Mag-disinfect Mga Kagamitan sa Kusina | Clean and Disinfect Kitchen Facilities (Tagalog) | Tagalog (Filipino) |
| Food Safety, Food Safety for Food Establishments, Food Worker Manuals (Washington) | Tool |
| Gabay para sa mga Manggagawa ng Pagkain sa Estado ng Washington | Washington State Food Worker Manual (Tagalog) | Tagalog (Filipino) |
| Children, Youth | Tool |
| Marijuana Prevention Toolkit (Tagalog) | Marijuana Prevention Toolkit (Tagalog) | Tagalog (Filipino) |
| Diseases, Mumps | Fact sheet |
| Mumps: What you should know. (Tagalog) | Mumps: What you should know. (Tagalog) | Tagalog (Filipino) |
| Diseases, Mpox | Fact sheet |
| Mpox (Tagalog) | Mpox (Tagalog) | Tagalog (Filipino) |
| Diseases, Immunizations & Vaccines, Measles | Fact sheet |
| Measles: What you should know (Tagalog) | Measles: What you should know (Tagalog) | Tagalog (Filipino) |
| COVID-19 | Fact sheet |
| What can I do and not do during quarantine? Tagalog | What can I do and not do during quarantine? Tagalog | Tagalog (Filipino) |
| Diseases, Hepatitis | Fact sheet |
| Hepatitis A: Health warning for people living homeless (Tagalog) | Hepatitis A: Health warning for people living homeless (Tagalog) | Tagalog (Filipino) |
| COVID-19 | Fact sheet |
| COVID19 Guidance For Child Care Facilities Tagalog | COVID19 Guidance For Child Care Facilities Tagalog | Tagalog (Filipino) |
| COVID-19 | Fact sheet |
| COVID 19 Vaccine Tagalog | COVID 19 Vaccine Tagalog | Tagalog (Filipino) |
| Emergency Preparedness | Fact sheet |
| Mag-ingat sa Malamig na Panahon | Be Careful In Cold Weather (Tagalog) | Tagalog (Filipino) |
| Emergency Preparedness | Fact sheet |
| Maging Maingat sa Mainit na Panahon | Be Careful In Hot Weather (Tagalog) | Tagalog (Filipino) |
| COVID-19, Tobacco Free Living | Fact sheet |
| COVID19 Vaping And Smoking Tagalog | COVID19 Vaping And Smoking Tagalog | Tagalog (Filipino) |
| Health Equity | Fact sheet |
| Participatory Policy Making (Tagalog) | Participatory Policy Making (Tagalog) | Tagalog (Filipino) |
| Asthma | Fact sheet |
| Malulusog na Tahanan: Panatilihing malusog ang inyong pamilya | Healthy Homes: Keep Your Family Healthy (Tagalog) | Tagalog (Filipino) |
